Yesterday I bought two pairs of socks and a pizza stone. I’ve got one of the pairs of socks on today; the green pair. I couldn’t wait nearly as long to try the pizza stone; that was much more exciting, so we had pizza for dinner. Read more » >>
…is a British writer and editor who moved to Sweden in 2001. A former chef turned food and travel writer, he loves everything about food, but particularly the raw ingredients themselves. When not cooking, eating or thinking about food, he can often be found hanging around in butchers shops, fishmongers and grocery stores; a hobby he can pursue for hours on end. He hopes that writing this blog will take up so much time that it halves his food shopping bills.